Build Your Career with Palmas
Palmas Restaurant Group is looking for talented, service-minded people who care about hospitality, teamwork, and creating memorable guest experiences. From culinary and kitchen roles to guest-facing and support positions, opportunities span a range of restaurants and environments across Palmas locations.
A place to grow within hospitality
Working at Palmas means being part of a company that values high standards, consistency, and care for the guest experience.
Palmas teams support restaurant concepts across EPCOT, Disney’s Coronado Springs Resort, and Disney Springs. That creates opportunities to build experience in different settings while staying connected to one company culture. For candidates who want more than just a job, Palmas offers the chance to learn, contribute, and grow in an environment shaped by hospitality and rooted in Mexican culture.
Opportunities across the team
Whether you are bringing years of experience or just getting started, Palmas hires across a wide range of hospitality roles.
Front of house
Guest service, host, server support, service roles, and other experience-focused positions.
Back of house
Culinary, prep, kitchen, and operational roles that support quality and consistency.
Support & Growth
Opportunities to build skills, gain certifications, and grow within a team-oriented company.
Benefits That Support the Team
Palmas offers a mix of compensation, benefits, training, and growth opportunities for team members.
Competitive compensation
Select culinary positions may offer a hiring bonus, and Palmas offers competitive wages for the area.
Health-related coverage for eligible full-time team members
Eligible full-time employees may access health, dental, life, vision, and disability insurance.
Training and certification
Team members receive access to training and certification in Food Safety and the Responsible Vendor Program.
Inclusive team environment
Palmas offers a safe, friendly, and diverse workplace with opportunities to learn and grow.
A team culture built on respect and consistency
The best hospitality environments are built by people who support one another, take pride in the details, and show up consistently for guests and coworkers alike.
At Palmas, that culture is part of daily work: strong standards, supportive managers, teamwork across shifts, and an environment where people can build real experience over time.
Interested in the International Program?
The International Program is separate from general hiring and is designed specifically for participants from Mexico seeking a 12-month hospitality experience with Palmas.
Candidates interested in that path can visit the International Program page for current details, eligibility information, and availability.
Work across distinctive locations
Palmas operates across multiple restaurant environments on Disney property, including locations in EPCOT’s Mexico Pavilion, Disney’s Coronado Springs Resort, and Disney Springs.
That range gives candidates exposure to different concepts, guest experiences, and operating styles while remaining part of one broader restaurant group.
EPCOT
Mexico Pavilion
Disney's
Coronado Springs Resort
Disney Springs
Find Your Next Opportunity with Palmas
Explore current openings and learn where your experience, skills, and hospitality mindset fit across the Palmas team.
